Googgy Goggy bars
Recipe from Sue Burmeister of Fremont, Ohio
Prep Time: 10 min
Total Time: 35 min
1 roll of crescents rolls
1 c white chocolate chips
1 c chocolate chips
1 can of sweetened condensed milk
1 cup nuts (walnuts,pecan or cashews)
1. Form crust in a 9x13 pan that you have spread with the crescent rolls. Bake in a 350 degrees oven for 5 minutes.
2. Take out of oven and put your white chips on top, then your chocolate chips, then 1 cup of nuts (walnuts or pecans or cashews).
3. Pour condensed milk over all. Bake for 20-25 minutes in 350 oven.
4. Take out and cool for 5 minutes. Then take a knife and go around the edges. Cool for an hour, then cut into squares.
Yield: 16 squares
Comments: Simple, easy, and only a few ingredients